FOOD ALLERGENS
(Foods to Avoid)

MILK/DAIRY

Cassava (Condensed)

Latiya (Evaporated)

EGGS

Latiya

WHEAT/GLUTEN

Shrimp Patties (Flour)

Lumpia (Flour)

Bonelos (Flour)

Auntie Amy's Potato Salad (Mayo)

Latiya (Soft Wheat)

COCONUT

Saibok (Milk)

Gollai Hagun Suni (Milk)

Kadun Pika (Milk)

Cassava (Macupuno Strings)

NUTS

We DO NOT use Tree Nuts, Peanuts,

or Peanut Oil in our products

SEAFOOD/SHELLFISH

Auntie Amy's Potato Salad (Imitation Crab)

Shrimp Patties

Shrimp Kadu

Shrimp Kelaguen

Clam Kelaguen

Octopus Kadu

GARLIC

BBQ Meats

Tamales Gisu

Empanada

Kadun Pika

Gollai Hagun Suni

ONION

BBQ Meats (Powder)

Chicken Kelgaun (Green Onion)

Kadun Pika (Raw)

Gollai Hagun Suni (Powder)

Coconut products used in our food are SOY/GLUTEN FREE

Our Empanada shells are made of Maseca (corn Flower) and it is also

GLUTEN FREE

We use KIKOMAN SOY SAUCE. Kikoman soy sauce is Gluten Free certified by the Gluten Intolerance Group of North America