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FOOD ALLERGENS
(Foods to Avoid)

MILK/DAIRY

Cassava (Condensed)

Latiya (Evaporated)

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EGGS

Latiya

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WHEAT/GLUTEN

Shrimp Patties (Flour)

Lumpia (Flour)

Bonelos (Flour)

Auntie Amy's Potato Salad (Mayo)

Latiya (Soft Wheat)

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COCONUT

Saibok (Milk)

Gollai Hagun Suni (Milk)

Kadun Pika (Milk)

Cassava (Macupuno Strings)

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NUTS

We DO NOT use Tree Nuts, Peanuts,

or Peanut Oil in our products

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SEAFOOD/SHELLFISH

Auntie Amy's Potato Salad (Imitation Crab)

Shrimp Patties

Shrimp Kadu

Shrimp Kelaguen

Clam Kelaguen

Octopus Kadu

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GARLIC

BBQ Meats (Powder)

Tamales Gisu

Empanada

Kadun Pika

Gollai Hagun Suni

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ONION

BBQ Meats (Powder)

Chicken Kelgaun (Green Onion)

Kadun Pika (Raw)

Gollai Hagun Suni

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Coconut products used in our food are SOY/GLUTEN FREE

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Our Empanada shells are made of Maseca (Corn Flour)

and it is also GLUTEN FREE

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We use KIKOMAN SOY SAUCE. Kikoman soy sauce is Gluten Free certified by the

Gluten Intolerance Group of North America

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